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Re: Suggestions for first cook using chicken
Invertabird or pollo al mattone1 · -
Re: I asked about a Coleman oven. Turns out it's Cuisinart. Experience anyone?
It's $999 Canadian. 'bout a buck sixty in us money1 · -
Re: HyVee and La Quercia, blowing the motherload
Das some pricy Puerco. Of course ours is priced per 100 grams. That coke I bought back in the day doesn't seem so extravagant now1 · -
I asked about a Coleman oven. Turns out it's Cuisinart. Experience anyone?
1 · -
Re: Drip Pan
They aren't, you can use plumbing tees or 90*'s or 5/8" or larger nuts or anything that won't burn. The platesetter or indirect piece gets hot from the heat of the lump (radiant …1 ·
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